Wednesday, October 21, 2009

artisanal bread

Here are a few shots from last night's class...
Yummy bread from Aux Deux Frères Bakery in Aylmer.

This is Etienne chatting about bread. He spoke with such passion, I loved how he said: Bread is living. Makes you think right?

The blob. It kept growing in our fridge and I saw it through the glass door, gave me the giggles!

The guests shaping their dough

...and the finished product!

You can go up to Aylmer to sample their wonderful breads... or wait until Etienne comes back!


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